Best Grilled Shrimp 2

I love having this grilled shrimp recipe as an easy stand-by because it takes a few minutes to prepare and tastes fantastic. I followed my Best Grilled Shrimp recipe exactly except for the oil: I used peanut oil rather than olive oil in this dish because I served these shrimp with Asian-influenced side dishes.

Try my Best Grilled Shrimp… and let me know what you think.

I served this with an avocado salad and Mushrooms and Bok Choy in Black Garlic Sauce.

Enjoy.