Asiago Blue Cheese Walnut Crisps
- At March 24, 2010
- By megan
- In Asiago, blue cheese, Cheddar Cheese, favorites, Oregon, side dish, snack
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I got this recipe from My Year On The Grill, and it was so fast, so easy, and so delicious, that I added it to my “favorites” category on my blog. Here is the original blog post I visited for this month’s Taste & Create.
Simply grate the asiago, crumble the blue cheese, and chop the nuts. Place on a parchment paper lined baking sheet and bake at 300 for approximately 10 minutes.
Oregon Pears and Cheese with Tangerine Fig Balsamic
A delicious snack made with three food gifts we received last Christmas.
Home-canned Oregon pears, topped with 10 year old Tillamook cheddar, and a drizzle of Tangerine Fig Balsamic vinegar.
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