Coffee and Chocolate Tasting Tours with Local Table Tours

Saturday mornings are great for casually sipping coffee, learning about beans, roasting methods, proper grinding, brewing at altitude, and picking up flavor profiles and nuances. Add snow to the mix, and it’s a perfect November day in Boulder, Colorado. Thank you Briana May for your beautiful photos.

Food Tourism: A Different Way to Experience a Town (bite by bite)

Maybe it is just because I live here, but Boulder’s food scene seems to be all over the news lately.  We are a smaller town, but have a big appetite for fantastic food.  I get to interact with some major players in the local food scene all the time while guiding my food tours and am trying to carve out a little niche as the food tourism expert in the area.  How am I doing?  Well, for my first year of business, I think I’m doing quite well.

It all started last year with dining tours and market-to-table tours.  By the time winter came, I had no idea what to expect, but dining tours were steadily popular all winter, which was incredibly positive feedback for me.  So, I kept going.  I added coffee and pastry tours, cocktail tours, and farmers market tours.  Local Table Tours and Boulder B-Cycle recently joined forces for a summer of ride and dine tours, so now my guests can venture further from Pearl Street and dine out in places like Radda, Laudisio, Pizzeria da Lupo, and Zolo.  That’s exciting!

So, if you live in Boulder, come on a tour and experience a unique taste of the town.  If you’re not from Boulder, come experience delicious food tourism in a town well-worth visiting!

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