Grilled Tomato Puree
- At October 12, 2010
- By megan
- In tomatoes, Vita-Mix
0
I bought another 20 pounds of tomatoes. Last time I made some sauce, and this time I did too. But, I also made a simple tomato puree to use in soups, like my Fall Harvest Veggie Soup.
Just slice the tomatoes in half and drizzle them with olive oil. Put them on the grill. After the tomatoes are grilled for 5 minutes or so on each side, blend them in the Vita-Mix.
It’s really basic, but adds great flavor to soup.
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